tag:blogger.com,1999:blog-3815566351645559476.post568988014866702947..comments2012-10-18T13:17:14.492+08:00Comments on Cathode: ChristmasCathodehttp://www.blogger.com/profile/16490206527893940920noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-3815566351645559476.post-8819594022459006332010-11-11T07:12:47.004+08:002010-11-11T07:12:47.004+08:00Love it!!! I'm so excited for the holidays!Love it!!! I'm so excited for the holidays!Stephaniehttps://www.blogger.com/profile/02872046520143449182noreply@blogger.comtag:blogger.com,1999:blog-3815566351645559476.post-89099745109016314852010-11-10T23:16:19.462+08:002010-11-10T23:16:19.462+08:00OH, you know what is just divine and perfect for a...OH, you know what is just divine and perfect for a hot day, really easy to do and looks great in a clear glass bowl, or even a champagne slipper glass or a martini glass ....<br />Blueberry sorbet with fresh blueberries!<br />I got mum a special glass set that has a glass bowl inside a glass with a stem. The main glass holds crushed ice, and the inside cup holds the sorbet and you sprinkle fresh blueberries over it.<br />This isn't mine, but they come out like this<br />http://3.bp.blogspot.com/_PxYJlZCSj7Q/TFoGLOce03I/AAAAAAAAArA/ZOE-sUg6CnM/s1600/IMG_5531.JPG<br />^you'll have to cut and paste.<br />Most supermarkets sell it now, I think Coles stocks Azzura Gelati which make a lovely one (nb: there was a recall earlier this year but it was due to inadequate labeling of dairy or something).<br />Or, as you have a thermo ... make your own sorbet and add fresh fruit to it :)<br />Or, do grilled pineapple with a mango sorbet<br />Here is a pic of mixed sorbets and grilled pineapple<br />http://www.fotosearch.com/bigcomp.asp?path=STF/STF003/641571.jpg<br />and here is one of just grilled pineapple and mango sorbet<br />http://www.fotosearch.com/bigcomp.asp?path=UNE/UNE001/u28283790.jpg<br /><br />Actually, there are a heap of great sorbet ideas on their other page here<br />http://www.fotosearch.com/photos-images/lime-sorbet.htmlCathodehttps://www.blogger.com/profile/16490206527893940920noreply@blogger.comtag:blogger.com,1999:blog-3815566351645559476.post-55226820742533886082010-11-10T22:39:29.352+08:002010-11-10T22:39:29.352+08:00Cold I think (less fuss) and could be decadent jus...Cold I think (less fuss) and could be decadent just not too much work as the buch is a fiddle. It's also pretty rich so I was thinking i might do Annabel Langbein's grilled fruit with icecream, or a peach fool (with our home-made honey & cinnamon yoghurt).<br />Else a mousse, but the buche will already be chocolate. Yeh, plenty of thoughts, no decisions! So fresh ideas always welcome!Cwm Goch Chronicleshttps://www.blogger.com/profile/02558862886059484316noreply@blogger.comtag:blogger.com,1999:blog-3815566351645559476.post-53493786758781695932010-11-08T20:20:52.481+08:002010-11-08T20:20:52.481+08:00Pinch away! I have stolen them all myself :)
Will ...Pinch away! I have stolen them all myself :)<br />Will keep my eyes peeled for a dessert for you. What are you looking for? creamy? fruity? decadent? cold? hot?Cathodehttps://www.blogger.com/profile/16490206527893940920noreply@blogger.comtag:blogger.com,1999:blog-3815566351645559476.post-32872725200633568712010-11-08T20:09:42.868+08:002010-11-08T20:09:42.868+08:00I'm pinching your prawn,aioli bread idea. Chri...I'm pinching your prawn,aioli bread idea. Christmas eve is at our place this year too and I'm starting to pull together ideas.<br />Dessert will definitely be a 'Buche de Noel' (yule log) as that's our tradition, though I'm looking for another as well so there's a choice. If you find anything in your travels not requiring expert skills, but that looks amazing let me know! (I know you are the person to ask!)<br />:)Cwm Goch Chronicleshttps://www.blogger.com/profile/02558862886059484316noreply@blogger.com